S.P.O.G Seasoning | Pure Chef Seasonings

Classic Salt, Pepper, Onion & Garlic Flavor for Everything

S.P.O.G brings the everyday essentials together — salt, pepper, onion, and garlic — for simple, savory flavor on meats, vegetables, soups, stews, potatoes, and more.

S.P.O.G

Keep everyday cooking simple and flavorful with S.P.O.G. This classic seasoning blend combines salt, pepper, onion, and garlic for a balanced flavor that works beautifully on meats, vegetables, potatoes, soups, stews, eggs, burgers, and more.

Use it before cooking as a dry rub, sprinkle it over finished dishes for extra flavor, or keep it by the stove as your go-to everyday seasoning for almost anything that needs a savory boost.

12 oz — $20

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Best On

Chicken

Steak

Vegetables

Potatoes

Soup

Also great on: burgers, eggs, pork, fish, rice, roasted vegetables, stews, and everyday meals.

How to Use

Sprinkle generously over food before or after cooking. For meat, use about 1–2 tablespoons per pound, then lightly coat with olive oil or avocado oil to help the seasoning blend into the surface.

Use it on chicken, beef, pork, vegetables, potatoes, soups, stews, burgers, eggs, or anything that needs a simple savory boost. It also works great as a base layer before adding one of the bolder blends.

Flavor Profile

Savory, garlicky, oniony, peppery, salty, simple, and all-purpose.

Ingredients

Salt, pepper, onion, and garlic.

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